I believe everyone knows I’m an enormous Fancy Peasant fan! I like every part she makes proper all the way down to her olive oil– severely, it’s the greatest! Now that fall is across the nook, I believed I’d make her Rice Stuffed Pumpkin Recipe! It’s time to eat all the pumpkin flavored issues earlier than the vacations roll round. It’s ultimate to get pleasure from this complete season, however this recipe is the proper addition on your Thanksgiving desk, as effectively! Stuffed pumpkins are an important addition to your fall dinner rotation in addition to vacation season prep. It’s easy to spoon rice combination right into a small pumpkin or you’ll be able to get pleasure from this in a pumpkin dish. It shops nice in an hermetic container and I promise, you’ll have a tough time resisting this complete factor.
Right here is one in all our favourite recipes for this time of yr.
Medium or Giant Pumpkin
With Halloween across the nook, getting your palms on a complete pumpkin may develop into a bit harder! Though, the pumpkin patches appear to have lots! This recipe actually requires bigger pumpkins, quite than mini pumpkins, primarily as a result of you will get extra pumpkin flesh for this pumpkin recipe out of a bigger one. But in addition, the way in which you’ll be able to show it appears a lot extra enjoyable than simply placing it in a facet dish. In case you have an instantaneous pot, that may very well be extra time saving than cooking every part in a big saucepan. With it being October, we’re absolutely profiting from all pumpkin associated recipes to get pleasure from for autumn!
Swap or Add On
My youngsters like to bake pumpkin seeds, which can also be a unbelievable snack recipe, however that is undoubtedly extra of a meal. It’s actually filling with this rice combination. Clearly if there’s one thing that goes towards a dietary restriction, corresponding to nuts-feel free to swap it out for cranberries or one thing! However I even assume this is able to be even heartier should you made the cooked rice in vegetable inventory quite than water. Be happy to at all times swap in any replacements you’re feeling match for recipes!
Recipe
1 medium or giant pumpkin
1 cup rice (washed and boiled)
1/4 cup walnuts
1/3 cup dried cranberries
1/4 cup golden berries
1/3 cup GEVOO or Olive Oil
1 tablespoon honey
Cinnamon (elective)
Directions
Lower the lid off a pumpkin right into a sample, clear effectively from the within and dry it with a paper towel.
Over medium warmth, sauté all of the nuts, cranberries, and golden berries along with olive oil for about 5 minutes.
Add boiled rice.
Add salt, pepper, and honey.
Add the filling to the dried pumpkin.
Bake at 400° for about an hour till the pumpkin is smooth.
Serve with a little bit cinnamon, should you’d like.
This rice stuffing is a unbelievable Thanksgiving dinner facet dish we wish to get pleasure from all season lengthy!
I even assume some orange zest, recent herbs corresponding to recent sage and even bell peppers can be scrumptious with this recipe! If you happen to’d wish to swap out the rice for brown rice or add floor beef for protein, that might be scrumptious! Moreover, should you’re making an attempt to determine how a lot rice is sufficient, you’ll be able to at all times add two cups or three extra should you’re serving a household, quite than a few folks. The ratios will all depend upon the dimensions of your pumpkin and the way many individuals might be at your banquet. This makes for an important vacation recipe, as effectively, for Thanksgiving!
This recipe was initially revealed October nineteenth, 2022*
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