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My home made McDonald’s hash browns recipe tastes identical to the true factor however is a lot better for you! Naturally vegan and gluten-free, my model makes use of solely a handful of contemporary, easy components with nothing synthetic added. Plus, I’ve included instructions for each pan frying and air frying to make these crispy potato patties a positive hit with your loved ones! Excellent for many who love McDonald’s hash browns however need a more healthy, extra healthful choice.
Hash browns from McDonald’s are like pure consolation meals. Crispy on the surface, creamy and fluffy on the within, let’s simply admit they’re superb! However the issue is, McDonald’s hash browns aren’t precisely good for you.
They include unhealthy fat, embody a ton of pointless components, preservatives, and stabilizers. McDonald’s hash browns could not even be vegetarian or vegan-friendly. They include “pure beef taste,” which may very well be derived from meat (supply).
So I made a decision to create my very personal McDonald hash brown recipe with out eggs or any meat-additives that tastes simply pretty much as good because the fast-food model. It’s a model which you could be ok with consuming and feeding your loved ones.
Like my vegan potato pancakes, you possibly can pair these tasty hash browns with every kind of breakfast objects. I usually make my McDonald hashbrown copycat recipe and serve it to my household alongside classics like my silken tofu scramble and breakfast fruit salad.
My McDonald hash brown recipe has the right style and texture, supplying you with that signature crispy exterior and tender inside with none synthetic components or animal merchandise. It focuses on the pure taste of potatoes.
Making hash browns like McDonald’s is easy! And personally, I just like the patty-version of hash browns a lot better than common hash browns. The common form takes quite a lot of persistence to get completely crispy, and infrequently occasions disintegrate or don’t prepare dinner evenly. However by turning these hash browns into patties, they’ll simply be thrown in a pan and flipped midway by means of for even cooking all through!
My recipe additionally lends itself to versatile cooking strategies. Whether or not you like to pan fry or air fry the potato patties, my foolproof recipe seems good each time. You’ll be shocked at simply how simple it’s to make hash browns like McDonald’s at house!
Not solely is my recipe simple however home made McDonald’s hash brown components are very inexpensive and youngsters love this breakfast favourite. Do-it-yourself hash browns are each family-friendly and budget-friendly.
Plus, my copycat McDonald’s hash browns recipe is ideal for meal prep! I like making a double or triple batch of those McDonald’s breakfast potato patties forward of time and freezing them for a fast and straightforward breakfast. They solely take a couple of minutes to warmth up!
Newest Recipe Video!
🥘 Substances
You solely want 5 primary components to make home made hash brown patties like McDonald’s. Every part you want might be already in your pantry! The recipe card under has the precise quantities you’ll want.
Potatoes: For traditional hash browns, the important thing ingredient is potatoes, after all! For this recipe for McDonald’s hash browns, I like to make use of starchy Russet potatoes. Yukon Gold potatoes will even work, however waxy potatoes gained’t crisp up as properly. Each of those varieties will obtain a crispy texture with out the danger of crumbling.
Salt & Pepper: I preserve issues easy and simply use salt and pepper to make scrumptious hash brown patties!
Cornstarch (Or Corn Flour): Corn flour helps the patties maintain collectively and fry up good and crispy! You can even use tapioca flour.
Onion Powder: Onion powder is totally optionally available however I believe it provides a pleasant taste. Garlic powder would even be scrumptious!
Oil (for frying): Any vegetable oil will work, however I usually use a high-heat oil like avocado oil is one of the best. Olive oil works too, however will not be high-heat. For the healthiest choice, attempt to keep away from canola oil or peanut oil.
🔪 How To Make McDonald’s Hash Browns
Should you ever needed to learn to make hash browns like McDonald’s restaurant, that is your probability! It’s tremendous simple and I’m going to point out you how one can do it in only a few easy steps.
You should definitely additionally take a look at my video under to see how one can make McDonald’s model hash browns in motion!
Grate The Potatoes: Peel and grate the potatoes utilizing a field grater.
Put Potatoes in Water: I place the grated potatoes right into a bowl of chilly water and stir till the water turns into cloudy.
Drain: I drain the water with a tremendous mesh sieve and switch the shredded potatoes to a clear kitchen towel. Then, I squeeze out the surplus water and switch the potatoes to a big bowl.
Season Potatoes & Cook dinner: Earlier than cooking, I sprinkle the potatoes with salt and pepper to season after which stir to mix. Subsequent, I warmth a big pan over medium warmth and put the seasoned potatoes into the pan. Then, I prepare dinner the potatoes for about 3 to 4 minutes till gentle whereas stirring to make sure they don’t stick.
Switch to Bowl: When gentle, I switch the cooked potatoes to a big mixing bowl. Subsequent, I add the onion powder and cornstarch to the potato combination and stir till nicely mixed.
Form Into Patties: First, I line a baking sheet with a bit of parchment paper and place ⅓ cup of the hashbrown combination in a mound. Then, I repeat the method with the remaining potato combination and end by shaping all of the mounds into rectangular potato patties.
Let Chill: After the patties are fashioned, I cowl them and switch them to the fridge for half-hour to relax. This step is necessary for serving to the patties to agency up and prepare dinner nicely.
Fry Hash Browns: When prepared, I warmth oil in a frying pan and start frying the hash browns within the sizzling oil till golden, for about 5-6 minutes on the primary facet.
Proceed Cooking: Then, I flip the patties and proceed to prepare dinner for one more 5 minutes, or till golden on either side. I exploit a slotted spoon to take away the patties from the recent oil and drain them on a paper towel or wire rack to do away with any extra oil.
Serve Heat: As soon as cooked, I serve my home made McDonald’s hashbrown patties heat with a dipping sauce or different breakfast meals.
Air Fryer Instructions
You can even make my McDonald’s hash brown recipe within the air fryer! I’ve had nice outcomes with that technique. They are going to be scrumptious, crispy, and use much less oil identical to my air fried smashed potatoes. Listed here are the steps:
Make The Combination and Chill: Observe my recipe directions. Making the combination and forming and chilling the patties is strictly the identical.
Preheat The Air Fryer: After my patties have chilled, I flip my air fryer on to 380 levels Fahrenheit (190 levels Celsius).
Air Fry: Earlier than cooking, I brush either side of the patties with oil and place them in a single layer within the air fryer basket. Don’t overlap the patties. Then, I air fry my home made McDonald’s hashbrown patties for about 12 minutes, flipping them midway by means of.
My #1 Secret Tip for making my McDonald’s hashbrown copycat recipe is to make use of starchy potatoes like Russets. These potatoes include much less moisture and can end in tremendous crispy McDonald’s hash brown patties!
Different Suggestions To Preserve In Thoughts:
- Prep The Potatoes Correctly: Use a field grater with giant holes when grating the potatoes.
- Wash And Drain The Potatoes Properly: Don’t overlook to clean the grated potatoes to take away any extra starch. It’s additionally necessary to make use of a kitchen towel to take away as a lot extra water as doable. Each of those steps will create one of the best crispy texture.
- Don’t Over Cook dinner The Grated Potatoes: The potatoes needs to be simply barely cooked the primary time you add them to the pan (earlier than mixing with the cornstarch), this could take roughly 3-4 minutes.
- Firmly Pack the Hash Brown Mounds: When shaping the hash browns press the combination firmly collectively and punctiliously place the mounds on a sheet of parchment paper. This may assist them keep collectively when cooking.
- Moist Your Arms For Shaping: Use damp palms or a moist spoon when shaping the hash browns to keep away from the mixtures sticking to your palms.
- Use a Biscuit Cutter Or Cookie Cutter for Shaping: For completely formed McDonald’s potato hash browns, you should utilize a biscuit cutter or a cookie cutter to create a good circle. Then gently press to flatten and press the edges to create a rectangle.
- Cook dinner The Patties In A Single Layer: If cooking a number of patties without delay, make sure you place them in a good layer within the non-stick skillet with no overlapping.
- Pan Fry At Medium Warmth: Watch out to not overheat the cooking oil or your hash browns will burn on the surface and never totally prepare dinner on the within. Go for a medium warmth or medium-high warmth on the most.
📖 Variations
My McDonald’s hash browns copycat recipe is unbelievable as is, however it may well simply be custom-made. Simply needless to say you don’t wish to add something that’s going to stop the patties from holding collectively. Listed here are a few of my favourite variations:
Completely different Spices & Herbs: Subsequent time you make these copycat McDonald’s hash browns, attempt them with totally different spices like garlic powder, parsley, rosemary, paprika, or basil.
Tacky: Combine shredded cheddar or your favourite vegan cheese into the potato combination earlier than shaping into patties for a gooey, tacky twist.
Spicy: Sprinkle chili powder, paprika, cayenne pepper, or sizzling sauce into the potato combination to provide your hash browns a spicy kick.
🍽 Serving Options
Whereas a standard McDonald’s hash browns recipe isn’t the healthiest, my hash browns will be made right into a tasty, balanced breakfast at house! They go nice with these different dishes and sauces:
With Eggs: My McDonald’s potatoes recipe goes completely with eggs! It’s tremendous yummy with a low calorie omelette, courgette frittata, eggs in a basket, common scrambled eggs, and even avocado toast with tomato and egg! For a vegan choice attempt it out with a scrumptious vegan frittata, or southwestern tofu scramble.
As A Facet: Pair these home made McDonald’s hash browns with these entire wheat wholesome pancakes or spinach waffles. They’re additionally yummy with breakfast fruit salad and all totally different sorts of toast like my buckwheat sourdough bread or home made gluten free bread.
With Dipping Sauces: Hashbrowns are historically paired with ketchup, however style superb with different sauces like vegan aioli, mustard BBQ sauce, vegan tartar sauce, or smoky crimson pepper crema!
Make A Sandwich: Flip this McDonald’s hash brown copycat recipe right into a breakfast bagel sandwich with home made vegan bagels, tofu cream cheese, tomatoes and spinach.
As A Base: Use the McDonald’s potato cake as your base for another toast choice! That is nice for many who are gluten-free. Prime with mashed avocado and freshly sliced tomatoes.
🧊 Storage Instructions
Fridge: After I make my McDonald’s hash browns recipe I let the cooked patties cool fully to room temperature after which place them in an hermetic container or wrap them tightly with plastic wrap. You may retailer them within the fridge for as much as 4 days.
Freezer: I like making an enormous batch of copycat McDonald’s hashbrowns! As soon as the hash browns are cool, I place each between layers of parchment paper to maintain them from sticking collectively. Then, I put all of them in a freezer bag or container. They are going to preserve within the freezer for as much as 2 months.
Reheating: To reheat, I usually place the hash browns on a baking tray in a heat oven or in a toaster. If frozen, there’s no have to allow them to thaw out earlier than reheating. It’s going to simply take longer till they’re warmed by means of and crispy.
❓Recipe FAQs
These hash brown patties can disintegrate if there’s an excessive amount of moisture within the grated potatoes. That is why it’s necessary to make use of low-moisture potatoes like Russets or Yukon Gold and squeeze out as a lot water as doable when making my McDonald’s hash browns recipe. Eradicating extra moisture helps the potatoes bind collectively higher. Moreover, ensure that to make use of a binding agent like cornstarch.
Sure, you should utilize flour as an alternative of cornstarch. Each flour and cornstarch act as binders to assist the patties keep collectively. Should you’re not strictly gluten-free, all-purpose flour works nicely in my McDonald’s hashbrown copycat recipe.
To know when it’s time to flip your hash browns, search for the sides turning golden brown and crispy. This normally takes about 5-7 minutes on medium warmth in a skillet. The patties ought to launch simply from the pan once they’re able to flip.
Potato patties can keep on with the pan if it isn’t sizzling sufficient or there isn’t sufficient oil. Preheat your pan on medium-high warmth earlier than including the patties and use sufficient oil to create a non-stick floor. Additionally, enable the patties to prepare dinner with out shifting them too quickly. Letting them type a crust earlier than trying to flip them helps forestall sticking as nicely.
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📋 Recipe Card
McDonald’s Hash Browns Recipe
My home made McDonald’s hash browns recipe tastes identical to the true factor however is a lot better for you! Naturally vegan and gluten-free, my model makes use of solely a handful of contemporary, easy components with nothing synthetic added. Plus, I’ve included instructions for each pan frying and air frying to make these crispy potato patties a positive hit with your loved ones!
Servings: 6
Energy: 141kcal
- Starchy potatoes are greatest for this recipe as they maintain collectively higher when cooked, and create a pleasant crispy edge. Waxy potatoes have the next moisture content material that forestalls them from forming that beautiful crisp periphery.
- Use a big holed field grater when grating the potatoes.
- Wash the grated potatoes helps to take away extra starch.
- Draining the grated potatoes in a kitchen towel removes extra water which helps the hash browns turn into crispy when cooked.
- Don’t over prepare dinner the potatoes in step 7. The potatoes needs to be simply barely cooked, this may increasingly take roughly 3-4 minutes.
- Onion powder is totally optionally available.
- Tapioca flour can be utilized as an alternative of corn starch / cornflour.
- When shaping the hash brown press the combination firmly collectively to have a properly packed hash brown, this may assist the hash brown keep collectively when cooking.
- Use damp palms or a moist spoon to form the hash browns.
- Watch out no to have the cooking oil too excessive when cooking the hash browns as this may burn the surface rapidly and never prepare dinner the insides.
- Cook dinner till golden brown and make sure you drain on kitchen towel to take away extra oil from the hash browns.
- Cooked hash browns will be saved within the fridge for as much as 4 days. To reheat place the hash browns on a baking tray in a heat oven or in a toaster.
- Hash browns will be coated and frozen for as much as 2 months.
Serving: 1hash brown | Energy: 141kcal | Carbohydrates: 18g | Protein: 2g | Fats: 7g | Saturated Fats: 1g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 5g | Sodium: 393mg | Potassium: 321mg | Fiber: 2g | Sugar: 1g
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